El Borinquen food truck is sure to be a hit with foodies and anyone looking for a tasty and unique meal.
Some of the dishes you can expect to find on the menu include arroz con gandules (rice with pigeon peas), mofongo (mashed plantains with garlic and pork cracklings), and tostones (fried green plantains). These dishes are just a few examples of the amazing flavors and textures that Puerto Rican cuisine has to offer.
El Borinquen food truck will be a great way to experience different types of cuisine in a fun and casual atmosphere. Whether you're looking for a quick lunch or a satisfying dinner, El Borinquen food truck is sure to deliver. So come visit us to taste the best delicious Puerto Rican food!
Meet our head chef, Mary Colon. Mary has been cooking since the tender age of 8, and over the years she has honed her skills and developed a true passion for the culinary arts. Her wealth of knowledge and creativity are reflected in every dish she creates, and you can taste the love and dedication she puts into her work. Mary's passion for cooking is evident in the way she approaches every dish. She carefully selects each ingredient to ensure that it is of the highest quality, and she expertly combines them to create flavors that are both delicious and unique. Whether you're in the mood for something sweet or savory, Mary has a dish that is sure to satisfy your taste buds. As our head chef, Mary brings a level of expertise and experience to our kitchen that is truly unparalleled. She is always looking for new and innovative ways to push the boundaries of traditional cuisine, and her dedication to her craft is an inspiration to everyone who works with her. We are truly fortunate to have Mary as part of our team, and we can't wait for you to try her amazing creations.
El Borinquen Food Truck is a labor of love for its owners, who are passionate about bringing the best-tasting, high-quality food to the people of their city. They believe that good food should be accessible to everyone, regardless of where they live or work. Their mission is to serve their customers with delicious, fresh, and authentic dishes that reflect their love for cooking and serving others. Every day, they work tirelessly to create new and exciting dishes that will delight their customers and keep them coming back for more. At El Borinquen Food Truck, it's not just about the food - it's about the experience of sharing a meal with others and enjoying the simple pleasures of life.
Arroz con gandules is a Puerto Rican dish combined of rice, pigeon peas, and pork, cooked in the same pot with home made sofrito. This is Puerto Rico's national dish along with roasted pork
Mofongo is a popular Puerto Rican side dish made with fried green plantains mashed by hand together with chicharrones (crispy pork skin) and fresh garlic. It's traditionally served with a red shrimp sauce (camarones guisados) or chicken broth, and makes for a super delicious side. Because of the crispy texture from the pork rinds, it's best enjoyed fresh!
Jibaritos a hunger buster steak sandwiches on fried plantains instead of bread, filled with ingredients commonly found in traditional Puerto Rican meals.
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